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How to Get a Restaurant Hood Cleaning License

How to Get a Restaurant Hood Cleaning License

Keeping your restaurant clean is important for the health and safety of your customers. Regular cleaning of your kitchen exhaust hoods helps prevent fire hazards and improves air quality in the restaurant. A clogged exhaust system can also lead to health code violations and an unsanitary work environment. It’s essential to hire a professional company for commercial hood cleaning in Virginia Beach.

Kitchen Exhaust Hood Cleaning Online Training & Certification in Chesapeake, VA

Restaurant Hood Cleaning Virginia Beach, VA is a great way to make some extra money while doing something fun! Cleaning services are typically done at night after restaurants close and take about 3-4 hours to do on average. This is a great part time or full time business that you can run from your home, van or trailer.

During an average restaurant hood cleaning, the hood surfaces are scraped with a metal scraper to remove any loose grease buildup. Then the hood is sprayed down with a degreaser solution and allowed to sit for a recommended amount of time, so it can break down and dissolve grease. Then the hood is scrubbed using a non-abrasive brush to remove any remaining grease and grime. Then the hood filters are removed and cleaned separately by soaking or washing in hot soapy water. Finally, the hood and filters are rinsed thoroughly and dried before reinstalling. The process takes a while but is well worth it in the long run.

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